GRITELLES ANCESTRAL ROIG
CELLER GRITELLESGRITELLES ANCESTRAL ROIG | CELLER GRITELLES
Pelliant Naturel PET-NAT
Name | GRITELLES ANCESTRAL ROIG |
Winery | Celler Gritelles |
Type Wine | Sparkling |
Alcohol Grade | 14.00º |
Litrage | Celler Gritelles l. |
Country | Spain |
Year | 0.750 |
CELLER GRITELLES
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NORTHEAST OF PRIORAT
GRITELLES SIURANA NEGRE
Red Wine Aged in Oak Barrels
WINE: GRITELLES SIURANA NEGRE
WINERY: CELLER GRITELLES
VINEYARD: El Manou and El Molí are terroirs of the Cornudella valley, between the Montsant and the Gritelles mountains, at an altitude of 500 and 600 meters.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2018
PRODUCTION: 6,700 75 CL bottles and 250 150 CL bottles.
BOTTLE TYPE: Burgundy of 75 CL and 150 CL
GRAPE VARIETY: Grenache Noir and Carignan
ALCOHOL CONTENT: 15% vol.
WINEMAKING: Harvested manually in boxes between the end of September and the beginning of October. Alcoholic fermentation with skins for 16-18 days. It is aged for approximately 12 months in 300 and 225 liter barrels with their lees.
AWARDS: Guia Peñín 2023 92 points; Guia Vins Catalunya 2023 9.3 points; GIROVI 2021 Gold Medal; HUDIN 2022 95+ points
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GRITELLES MANOU
Young and Fresh Red Wine from the North of Montsant
WINE: GRITELLES MANOU
WINERY: CELLER GRITELLES
VINEYARD: El Manou and El Molí are terroirs of the Cornudella valley, between the Montsant and the Gritelles mountains, at an altitude of 500 and 600 meters
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2020
PRODUCTION: 3,000 75 CL bottles and 150 150 CL bottles
BOTTLE TYPE: Burgundy of 75 CL and 150 CL
GRAPE VARIETY: Grenache Noir and Carignan
ALCOHOL CONTENT: 14% vol.
WINEMAKING: Harvest between the end of September and mid-October manually with boxes. Alcoholic fermentation with skins of 16-18 days. One part is fermented with whole grapes, along with the grape. Co-fermentation of varieties from the same farm. It has a short aging with barrels. Aged with its lees for 6-8 months.
AWARDS: Guia Peñín 2023, 90 points; Guide Romero 2022, 92 points; Guia Vins Catalunya 2023, 9.5 points; GIROVI 2020, Great Gold Medal; HUDIN 2022, 93 points
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MANOU GARNATXA 2018
Natural Wine of Grenache Noir
WINE: MANOU GARNATXA 2018
WINERY: CELLER GRITELLES
ESTATE: El Manou, El Molí and La Plana are located in the valley of Cornudella de Montsant, between the mountain ranges of Montsant and the Gritelles, at an altitude of between 500 and 600 meters.
GEOGRAPHICAL AREA: Priorat, Catalonia
ORIGIN: DO MONTSANT
VINTAGE: 2018
PRODUCTION: 6,000 75 CL bottles
BOTTLE TYPE: Burgundy
VARIETIES: Grenache Noir – Mono-varietal
GRADUATION: 14.5% vol.
PREPARATION: Harvested manually at the beginning of October. Alcoholic fermentation with skins for 16-18 days. Wine full of life bottled with minimal filtration and a minimum of sulfites. Young red wine, without added sulphites, that has aged in the bottle, enjoying oxidation and light fermentation, detectable in the sediment that is detected on the walls of the bottle. Natural Grenache noir wine in full evolution.
AWARDS: Guia Peñín 2023, 90 points; Guide Romero 2022, 92 points; Guia Vins Catalunya 2023, 9.5 points
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GRITELLES SIURANA BRISAT
Orange Wine of Macabeo Aged in Oak Barrels
WINE: GRITELLES SIURANA BRISAT
WINERY: CELLER GRITELLES
ESTATE: The Sant Joan terroir is located close to the Sant Joan del Codolar path, in the Cornudella de Montsant valley, close to Siurana, between the Montsant and Gritelles mountains.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2020
PRODUCTION: 1,000 75 CL bottles
BOTTLE TYPE: Burgundy of 75 CL
GRAPE VARIETY: Macabeo – single-variety
ALCOHOL CONTENT: 13,5% vol.
WINEMAKING: Spontaneous fermentation of 20 days at controlled temperature. Alcoholic fermentation with native yeast. Ageing in inox containers and in French oak barrels for a period of one year.
AWARDS: Guia Peñin 2023, 92 Points; Guia Romero 2022, 92 points; Guia Vins Catalunya 2023, 9.6 points; HUDIN 2022, 92 points
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GRITELLES VEDRENYES
Young White Wine of Macabeo of Montsant
WINE: GRITELLES VEDRENYES
WINERY: CELLER GRITELLES
ESTATE: Exclusive wine from the Vedrenyes estate, in the Cornudella de Montsant valley, between the Montsant and Gritelles mountains.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2020
PRODUCTION: 1,200 75 CL bottles
BOTTLE TYPE: Burgundy of 75 CL
GRAPE VARIETY: Macabeo – single-variety
ALCOHOL CONTENT: 13.5% vol.
WINEMAKING: Harvested manually on September 2020. Vinification in stainless steel tanks at a temperature between 15°-17°C. Different vinifications in order to look for all the expressions of the Macabeo. Work with 8-month lees.
AWARDS: Guia Vins Catalunya 2023, 9.7 points; Guia Peñin 2023, 92 Points
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GRITELLES ARGENTERA GARNATXA - L’ESSÈNCIA
Grenache Noir from Vinyes Velles de Costers del Montsant
WINE: GRITELLES ARGENTERA GARNATXA - L’ESSÈNCIA
WINERY: CELLER GRITELLES
ESTATE: Argentera and Roigé are at an altitude of 650 meters at the foot of the Serra Les Gritelles, where the Siurana River rises in the Cornudella Valley. These are vineyards of Grenache Noir from 45 years old vines.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2019
PRODUCTION: 3,200 75 CL bottles
BOTTLE TYPE: Bordeaux of 75 CL
GRAPE VARIETY: Grenache Noir – single-variety
ALCOHOL CONTENT: 15% vol.
WINEMAKING: Hand-harvested in boxes in early October 2019. Alcoholic fermentation with native yeasts for 28 days. Aged for 18 months in 225 liter and 300 liter barrels with its lees.
AWARDS: New wine
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GRITELLES ARGENTERA CARINYENA – EL PERFUM
Carignan from Vinyes Velles de Costers del Montsant
WINE: GRITELLES ARGENTERA CARINYENA – EL PERFUM
WINERY: CELLER GRITELLES
ESTATE: Argentera and Vedrenyes are at an altitude of 500 to 600 meters at the foot of the Serra de Les Gritelles, where the Siurana River rises in the Cornudella Valley. These are vineyards of Carignan from 45 years old vines.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2019
PRODUCTION: 2,400 75 CL bottles
BOTTLE TYPE: Bordeaux of 75 CL
GRAPE VARIETY: Carignan – single-variety
ALCOHOL CONTENT: 14% vol.
WINEMAKING: Hand-harvested in boxes in early October 2019. Alcoholic fermentation with native yeasts for 28 days. Aged for 18 months in 225 litter and 300 liter barrels with its lees.
AWARDS: New wine
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GRITELLES VINYES VELLES CARINYENA · 1153
Carignan Wine from Centenarian Vineyards
WINE: GRITELLES VINYES VELLES CARINYENA ·1153
WINERY: CELLER GRITELLES
ESTATE: The Manou is at an altitude of 650 meters at the foot of the Serra Les Gritelles where the Siurana River rises in the Cornudella Valley. Centenarian vines derived from Carignan vines that resisted phylloxera and with limited production
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2019
PRODUCTION: Limited of 300 bottles of 75 CL
BOTTLE TYPE: Bordeaux of 75 CL
GRAPE VARIETY: Carignan – single-variety
ALCOHOL CONTENT: 13% vol.
WINEMAKING: Hand-harvested in boxes in early October 2019. Alcoholic fermentation with native yeasts for 24 days. Aged for 18 months in a 225 liter barrel with its lees.
AWARDS: American Wine Awards 2022, Gold Medal; Guia Peñín 2023, 93 points; Guia Vins Catalunya 2023, 9.6 points; Guia Romero 2022, 93 points; WEINPLUS, Excel·lent 90 WP
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GRITELLES VINYES VELLES GARNATXA · 714
Grenache Noir Wine from Centenarian Vineyards
WINE: GRITELLES VINYES VELLES GARNATXA · 714
WINERY: CELLER GRITELLES
ESTATE: The Manou is at an altitude of 650 meters at the foot of the Serra Les Gritelles where the Siurana River rises in the Cornudella Valley. Centenarian vines derived from Grenache Noir vines that resisted phylloxera and with limited production.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2019
PRODUCTION: Limited of 300 bottles of 75 CL
BOTTLE TYPE: Bordeaux of 75 CL
GRAPE VARIETY: Grenache Noir – single-variety
ALCOHOL CONTENT: 14,5% vol.
WINEMAKING: Hand-harvested in boxes in early October 2019. Alcoholic fermentation with native yeasts for 24 days. Aged for 18 months in a 225 liter barrel with its lees
AWARDS: American Wine Awards 2022, Gold Medal; Guia Peñín 2023, 92 points; Guia Vins Catalunya 2023, 9.5 points; WEINPLUS, Excel·lent 90 WP
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GRITELLES MACABEU TROS DE LA SERRA · 1714
Macabeo Orange Wine with Priorat Typicality
WINE: GRITELLES MACABEU TROS DE LA SERRA · 1714
WINERY: CELLER GRITELLES
ESTATE: The La Serra vineyard is at the foot of Montsant, in La Morera de Montsant.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOQ PRIORAT
VINATGE: 2019
PRODUCTION: 1,400 75 CL bottles
BOTTLE TYPE: Bordeaux of 75 CL
GRAPE VARIETY: Macabeo – single-variety
ALCOHOL CONTENT: 14% vol.
WINEMAKING: Hand-picked in early October. Vinification with their skins. Alcoholic fermentation with native yeasts for 24 days at 17ºC. Partial aging for 10 months in 225 liter barrels with their lees. No sulfites added.
AWARDS: American Wine Awards 2022, Gold Medal; Guia Peñín 2023, 93 points; Guia Vins Catalunya 2023, 9.6 points
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GRITELLES SIURANA ROIG
Rosé Wine of Grey Grenache Aged in Oak Barrels
WINE: GRITELLES SIURANA ROIG
WINERY: CELLER GRITELLES
ESTATE: The Manou vinyard is at the foot of the Sierra de Les Gritelles, in the Cornudella de Montsant valley, near Siurana. Red Grenache Vineyards.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2020
PRODUCTION: Limited to 350 75 CL bottles
BOTTLE TYPE: Burgundy of 75 CL
GRAPE VARIETY: Red Grenache, Grenache Noi rand Macabeo
ALCOHOL CONTENT: 13.5% vol.
WINEMAKING: Hand-harvested at the end of September 2020. Vinification with its skins. Alcoholic fermentation with local yeasts for 24 days at 17ºC. Partial aging for 10 months in 225 liter barrels with their lees.
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GRITELLES ANCESTRAL ROIG
Sparkling Carignan Wine from Costers del Montsant
WINE: GRITELLES ANCESTRAL ROIG
WINERY: CELLER GRITELLES
ESTATE: The Vedrenyes Carignan vineyard is at an altitude of 500 meters at the foot of Montsant where the river Siurana in the Cornudella Valley.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: GRITELLES
VINATGE: 2022
PRODUCTION: Limited of 500 bottles of 75 CL
BOTTLE TYPE: Cava of 75 CL
GRAPE VARIETY: Carignan – single-variety
ALCOHOL CONTENT: 13% vol.
WINEMAKING: Hand-harvested in boxes in early October 2022. Natural fermentation for 30 days and bottled at density 997 without any intervention or addition. Bottled with its yeast before finishing fermentation. Continue fermenting in the bottle. Sparkling wine from native red grapes from the Cornudella de Montsant valley. Precipitates and cloudiness indicate natural fermentation and the presence of lees. No sulfites added.
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GRITELLES ANCESTRAL NEGRE
Sparkling Carignan Wine from Costers del Montsant
WINE: GRITELLES ANCESTRAL NEGRE
WINERY: CELLER GRITELLES
ESTATE: The Vedrenyes Carignan vineyard is at an altitude of 500 meters at the foot of Montsant where the river Siurana in the Cornudella Valley.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: GRITELLES
VINATGE: 2022
PRODUCTION: Limited of 100 bottles of 75 CL
BOTTLE TYPE: Cava of 75 CL
GRAPE VARIETY: Carignan
ALCOHOL CONTENT: 14% vol.
WINEMAKING: Hand-harvested in boxes in early October 2022. Natural fermentation for 30 days and bottled at density 997 without any intervention or addition. Bottled with its yeast before finishing fermentation. Continue fermenting in the bottle. Sparkling wine from native red grapes from the Cornudella de Montsant valley. Precipitates and cloudiness indicate natural fermentation and the presence of lees. No sulfites added.
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GRITELLES ANCESTRAL BRISAT
Sparkling Macabeo Wine from Costers del Montsant
WINE: GRITELLES ANCESTRAL BRISAT
WINERY: CELLER GRITELLES
ESTATE: The Vedrenyes Macabeo vineyard is at an altitude of 500 meters at the foot of Montsant where the river Siurana in the Cornudella Valley.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: GRITELLES
VINATGE: 2022
PRODUCTION: Limited of 180 bottles of 75 CL
BOTTLE TYPE: Cava of 75 CL
GRAPE VARIETY: Macabeo – single-variety
ALCOHOL CONTENT: 12% vol.
WINEMAKING: Hand-harvested in boxes in early October 2022. Natural fermentation for 30 days and bottled at density 997 without any intervention or addition. Bottled with its yeast before finishing fermentation. Continue fermenting in the bottle. Sparkling wine from native red grapes from the Cornudella de Montsant valley. Precipitates and cloudiness indicate natural fermentation and the presence of lees. No sulfites added.