ARMILAR CAVA RESERVA

ARMILAR CAVA RESERVA | EUDALD MASSANA WINERY - ORGANIC WINE & ESTATE

CAVA ARMILAR RESERVA CAVA PRODUCED FROM SELECTED GRAPES FROM THE FARMHOUSE – MACABEO, XAREL.LO, PARELLADA AND CHARDONNAY VARIETIES GIVE US VERY SUBTLEFLAVOURS GRAPE VARIETY: MACABEU, XAREL·LO, PARELLADA AND CHARDONNAY TERROIR: OWN ORGANICALLY CULTIVATED VINEYARDS LOCATED IN SUBIRATS AGING: AGED IN CELLAR FROM 24 TO 30 MONTHS D.O: CAVA BOTTLE TYPE: BOTTLE OF 75 CL AND 1,5 LTS ALCOHOL CONTENT: 11,5º TASTING NOTES PALE STRAW COLOUR. SMALL AND PERSISTENT FLOW OF BUBBLES WITH A WELL DEFINED CROWN. VERY NOBLE ON THE NOSE WITH POWERFUL AROMAS OF FRESHLY BAKED BREAD. THE SENSATION IS OF A WELL INTEGRATED FIZZYNESS THAT DOES NOT EXPLODE IN THE MOUTH, BUT IS PERSISTENT AND GIVES RISE TO A RICH VOLUMINOUSTASTE. A VERY PLEASANT AFTERTASTE PRODUCTION TRADITIONAL METHOD. SECOND FERMENTATION TAKES PLACE IN THE BOTTLE WINE PAIRING SQUID COOKED IN THEIR INK, SEAFOOD STEW, SMOKED FISH, FISH STEW,SMOKED TROUT, ALL TYPES OF WHITE MEATS